Love French toast? Me too! Here's a way to get extra yummy, extra delicious French toast. I started with my banana bread, but any gluten and corn free bread will do.
I stay in remission from Crohn's by eliminating all gluten, corn and corn derivatives from my diet.
Start by crushing up some cinnamon Chex cereal on a plate.
Beat two eggs with a dash of milk and 1 tsp vanilla extract and a dash of cinnamon.
Place bread slices in egg mixture and let soak for a few minutes.
Heat skillet on medium heat with butter or corn free margarine.
Carefully lift bread from egg mixture and coat both sides with crunched up Chex cereal..
Fry to golden brown on both sides.
Enjoy with real maple syrup.
#Crohns #glutenfree #cornfree #dietforcrohns #Crohnsdiet #foodasmedicine #naturalcureforcrohns
#beatcrohns #Crohnsflare
No comments:
Post a Comment